Any Vegetable Vinegar Pickles

Instructions

For instructions click here.

1 Serving

Ingredients
  • Any vegetables you like (I used cucumbers, broccoli,

  • cauliflower, onions and radishes)

  • Fresh or dried spices (I used peppercorns, cumin, coriander, mustard seeds, & caraway)

  • 1 cup any kind of vinegar (I used white wine vinegar)

  • 1 cup filtered water

  • 1 tablespoon kosher or any non-iodized salt

  • Optional: 1 teaspoon sugar