top of page
Avocado Cheesecake
Source:
Ingredients
12 (250g) fresh Medjool dates, pitted
125g pecans, roughly chopped
1/3 cup shredded coconut
1/3 cup coconut oil, melted and cooled
3 avocadoes
400ml can coconut milk
1/4 cup maple syrup
2 large limes, finely grated rind and 1/3 cup juice
1/3 cup chia seeds
Fresh raspberries, strawberries lime zest to serve
bottom of page