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Carrot Banana Bread

Source:

Carrot Banana Bread

Instructions

For instructions click here.

Ingredients
  • 2 cups (280 g) spelt flour

  • 1/3 cup (75 g) organic pure cane or coconut sugar

  • 2 teaspoons cinnamon

  • 2 teaspoons baking powder

  • 1/2 teaspoon baking soda

  • generous pinch of salt

  • 1/2 cup (113 ml) vanilla or unsweetened almond milk

  • 1/4 cup (56 ml) light flavored olive oil or warmed coconut oil (see notes)

  • 3 medium bananas

  • 3 carrots

  • 3/4 cup (86 g) chopped walnuts


Optional Toppings

  • sprinkle of raw sugar

  • 1/4 cup (29 g) chopped walnuts


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