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Hawaiian Tofu and Watercress Salad

Source:

Hawaiian Tofu and Watercress Salad

Instructions

For instructions click here.

4 Servings

Ingredients

Salad

  • 1 bunch watercress, washed and cut into 1 ½ inch lengths

  • 1 bunch bean sprouts

  • 1 packet firm or extra firm tofu, drained and cubed

  • 1 tomato diced

  • 1/2 cup minced green onion


Dressing

  • 1 tablespoon toasted sesame oil

  • 1 clove garlic, pressed or minced

  • 1/2 teaspoon grated fresh ginger

  • 1/3 cup shoyu or to taste

  • 2 teaspoons sesame seeds (optional)

  • 1 tablespoon sugar (optional)

  • Hawaiian or Himalayan pink salt to taste

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