Hawaiian Tofu and Watercress Salad
Source:

Instructions
Clean, cut and mix together salad ingredients. Mix dressing separately then add to taste.
Optional: add tuna
4 Servings
Ingredients
Salad
1 bunch watercress, washed and cut into 1 ½ inch lengths
1 bunch bean sprouts
1 packet firm or extra firm tofu, drained and cubed
1 tomato diced
1/2 cup minced green onion
Dressing
1 tablespoon toasted sesame oil
1 clove garlic, pressed or minced
1/2 teaspoon grated fresh ginger
1/3 cup shoyu or to taste
2 teaspoons sesame seeds (optional)
1 tablespoon sugar (optional)
Hawaiian or Himalayan pink salt to taste