Salsa 1:

• 2 Papaya Peeled, seeded, cut into ½ chunks

• 2 Scallions fine chop

• 3  Garlic Cloves fine chop

• 1 Shallot fine chop

• 2 Limes for fresh lime juice

• 1 pinch Kosher salt

• Black pepper to taste

• 3 tbsp Cilantro fine chop

Salsa 2:

• 1 small papaya

• 1 red onion

• 1/2 red bell pepper

• 10 mint leaves

• Juice of 1/4 lemon

• 1 tsp maple syrup

• 1 tsp shoyu or tamari

• Salt and pepper to taste